Shrimp, cucumber and croutons salad

A very tasty salad with shrimps, cucumbers and croutons (croutons) can be quickly made, for example, for a romantic dinner, or just like that, if you want your table to be not only tasty, but also beautiful.

Ingredients

• Royal shrimps (boiled and frozen) - 15 pcs.
• Cucumber - 1 pc.
• White loaf - 2 pieces
• Lettuce leaves - 5 pcs.
• Olive oil - 2 tbsp. spoons
• Garlic - 2-3 cloves
• Fresh chili pepper - 1 pc.
• Lemon juice - 1 tsp
• Fresh thyme - 2 sprigs
• Fresh rosemary - 1 sprig
• Salt to taste
• Ground black pepper - to taste

Directions

1. The amount of ingredients listed in the shrimp, cucumber and croutons salad recipe is enough for one good serving.
2. Let's prepare croutons (croutons) for the salad. Dice two pieces of white loaf. Chop a clove of garlic.
3. Lightly fry the cubes of a white loaf in a pan with vegetable oil, a clove of garlic and thyme.
4. Defrost the shrimps and peel them off, leaving the tail. To defrost them faster, they can be doused with boiling water.
5. Let's make a gas station. To do this, simply combine olive oil, lemon juice, some chopped chili and a few thyme leaves.
6. To fry the shrimp, prepare spices - cut a clove of garlic, chili, a sprig of thyme and rosemary.
7. Lightly fry the shrimps on both sides in vegetable oil with spices and ground pepper. Can be slightly salted.
8. Peel the cucumber and cut into strips with a vegetable peeler.
9. We start collecting cucumber, croutons and shrimp salad. Tear the washed and dried lettuce leaves with our hands coarsely and put them on a wide plate.
10. Lay out the cucumber strips on top. You can add a little salt.
11. Then croutons and shrimps.
12. Sprinkle the shrimp salad with dressing on top and serve immediately.
13. The shrimp and cucumber salad is not high-calorie, so you can safely cook it for dinner.